what’s on

Let us handle your weeknight dinners with our takeaway meal deal! From Sunday to Thursday, starting at 5pm, enjoy two pizzas and a garlic bread pizza or kids pizza for just $40—takeaway only! *gluten free option available

Commemorate ANZAC Day

Join us for a captivating evening with Murdoch Hill wines perfectly paired with a thoughtfully curated menu that is Made to Match. Hear from Michael Downer, Murdoch Hill’s chief winemaker, and discover how his minimalist, regenerative approach lets the Adelaide Hills’ unique character shine in every glass. Savour each course alongside the wines for an evening of flavours, stories, and exceptional experiences. $100 per person –  book your seat today.

As we pause to honour the Anzac spirit this Anzac Day, join us for a leisurely à la carte breakfast, a moment of quiet gratitude shared over good food and good company.

Treat Mum to something truly special with our à la carte Mother’s Day breakfast in the bistro!

Treat Mum to an unforgettable shared luncheon experience this Mother’s Day in our dining room.

Step into Stirling Hotel, perched in the heart of the Adelaide Hills, and join us for an unforgettable Summit to Sea 6-course seafood lunch showcasing the very best of local produce and boutique Adelaide Hills wines. Each dish highlights fresh seafood, paired with Chardonnays from passionate Adelaide Hills producers, many of which you may not have tried before. Dine in our Terrace function room, breathe in the crisp hills air, and let the smooth sounds of live acoustic music set the perfect backdrop. From oysters on arrival to a native lime tart finale, every course is a celebration of flavour, craftsmanship, and the local community. Dress in your brightest, happiest colours and enjoy a lunch as vibrant and uplifting as the surroundings. $140 per person – a unique, immersive experience supporting local producers and celebrating the season. Sip. Savour. Celebrate. Make this May one to remember at Stirling Hotel.