The Stirling Hotel
The Stirling Hotel

The Stirling Hotel

To all of our Stirling Hotel Guests,
 
As we all work together to get through this covid outbreak I would like to thank you for all doing the right thing when visiting us and protecting yourself as well as our team. As most of you would be already aware, our closure of the hotel will remain in place until Wednesday or further notice from SA health. Our Cellars and Patisserie are all geared up and ready to supply all your needs including an extended selection of Heat + Eat meals prepared from the Stirling kitchen. The Patisserie will trade until 3pm with full takeaway available and Cellars will trade until 7pm each day during lockdown. A reminder for those not wanting to leave home we have a delivery service available for our Cellars range through our partners at Sip n Save.
 
Once again, thank you for your support, stay safe SA and we hope to see you all again soon.
Cameron Frost
Hotel Manager

The Bistro

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Wine Bar + Dining Room

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Cellars & Patisserie

5 Rooms

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The Deck

The Library

The Stirling Hotel

The Stirling Hotel Bistro is open for lunch + dinner service 7 days a week.

The Stirling Hotel Bistro is open for lunch + dinner service 7 days a week. As we give the hotel a fresh roll of paint, re-stain the wooden floors and dust off the bar shelves we prepare for what we have been counting down for, opening the doors again to you, our friends of the Stirling Hotel. As we cautiously navigate back to normality we will adjust the way we operate here.

We will ask that all guests endeavour to plan and book ahead to allow us to accommodate with our restricted numbers. So there will be some tricky times ahead as we adjust and look to satisfy as many people as possible, all we ask is that you come with an open mind and understanding that we will try everything we can to have you experiencing the Stirling Hotel and its true hospitality again!

The Cellars and Patisserie will continue normal trade, along with our accommodation.

Thank you for your support

Cameron Frost

Venue manager

What Our Patrons Say

  • Great spot for dinner with young kids on a Sunday evening. My boy had some of the freshest fish and chips I have ever seen. Would've been jealous except my Taco bowl was even better and a huge serving. Plenty of heaters and rugs. Quick service. Would be there weekly if we lived in the area.

    Alex

  • Nice atmosphere with a choice of secluded restaurant area, traditional pub space complete with casual dining bistro, comfy lounge area complete with gas fireplace, and pizza bar area. There is also a nice undercover deck area.

    Adrienna

  • We had a special birthday dinner last Saturday night with 3 toddlers under 4. The waiters were very accommodating and helpful with the children. They provided children's meals very quickly and we all enjoyed our meals.

    Karen

  • The Cellars & Patisserie are the place to be. The young fellas behind the Cellar bar have done a phenomenal job of turning this place into the craft beer mecca of the Hills. Between Stirling and Belair you will have just about all imports covered. Keep up the good work.

    Simon

  • Lovely updated hotel in the Adelaide Hills that has preserved much of its historic look while expanding the amenities to include a farm to table restaurant, pizza parlor and ample parking.

    Christopher

  • Great vibe and the outdoor seating gives you the best of both worlds with its fireplaces and heaters to keep you warm. It has a good selection of wines and local beers and the food it great. Highly recommend the burrito bowl!

    Ryadan

  • living-space
  • beer taps slide
  • Outdoor Dining
  • Atmosphere
  • living-space
  • beer taps slide
  • Outdoor Dining
  • Atmosphere

What Our Patrons Say

  • Nice atmosphere with a choice of secluded restaurant area, traditional pub space complete with casual dining bistro, comfy lounge area complete with gas fireplace, and pizza bar area. There is also a nice undercover deck area.

    Adrienna

  • We had a special birthday dinner last Saturday night with 3 toddlers under 4. The waiters were very accommodating and helpful with the children. They provided children's meals very quickly and we all enjoyed our meals.

    Karen

  • Great vibe and the outdoor seating gives you the best of both worlds with its fireplaces and heaters to keep you warm. It has a good selection of wines and local beers and the food it great. Highly recommend the burrito bowl!

    Ryadan

  • Great spot for dinner with young kids on a Sunday evening. My boy had some of the freshest fish and chips I have ever seen. Would've been jealous except my Taco bowl was even better and a huge serving. Plenty of heaters and rugs. Quick service. Would be there weekly if we lived in the area.

    Alex

  • The Cellars & Patisserie are the place to be. The young fellas behind the Cellar bar have done a phenomenal job of turning this place into the craft beer mecca of the Hills. Between Stirling and Belair you will have just about all imports covered. Keep up the good work.

    Simon

  • Lovely updated hotel in the Adelaide Hills that has preserved much of its historic look while expanding the amenities to include a farm to table restaurant, pizza parlor and ample parking.

    Christopher