Tour Down Under – Women’s Race

Join us for the women’s race of the tour down under. Enjoy a 3 course menu for $120pp while watching the riders ride by at 1pm. finish the afternoon off with celebrating the riders at 2.30pm on the stirling oval. 

Black Friday Event

Join us for the Black Friday Event in the Cellars & Patisserie on the Friday 24th November! Food and beverage tastings from 4-6pm, along with live music from Brad Lee. This is a free open event. Enjoy great deals from the Bottle Shop, as well as pre order some of your Christmas favourites. Place your order on the day and recieve 10% off.

champagne masterclass

Come join us upstairs on the Terrace to savour a selection of the finest Champagnes the world has to offer. Embark on a tasting journey featuring 8 exquisite Champagnes, including renowned names such as Bollinger, Moët & Chandon, Veuve Clicquot, Dom Pérignon, Ruinart, and Ayala. Ticket price $180, which includes the Champagne tasting experience and a selection of shared canapés to complement your palate. Don’t miss this exclusive opportunity to indulge in the world’s most celebrated sparkling wines in a picturesque setting.

rieslingfreak luncheon no. 6

And just like that, we are ready to embark on another one of our Rieslingfreak Luncheons. This is number 6 of our Rieslingfreak events that we have had over the years and we believe it is going to be better than even.

We invite you to experience our 6 course, pork inspired paired menu showcasing the newly realised 2023 Rieslingfreak wines. We’ll ease you in gently and enjoy each dish and paired wine as the momentum builds through this progressive luncheon.

Melbourne cup – bistro

It’s the race that stops a nation! Join us for Melbourne Cup at The Stirling Hotel, Wine Bar + Dining Room.

Enjoy a grazing table with free flow pizza + a three hour drinks package featuring the range from Longview Vineyard + Little Bang beers for $100pp

We’ll be live + loud for the big race, plus prizes for best dressed, sweeps, TAB facilities + live music.

Book now to avoid disappointment.

*Corporate packages also available

melbourne cup – dining room

It’s the race that stops a nation! Join us for Melbourne Cup at The Stirling Hotel, Wine Bar + Dining Room.

Enjoy a three course shared menu for $120pp or pair with wines from Hentley Farm for +$50pp

We’ll be live + loud for the big race, plus prizes for best dressed, sweeps, TAB facilities + live music.

Book now to avoid disappointment.

TOLPUDDLE DINNER

In 2011, Martin Shaw and Michael Hill Smith MW purchased the Tolpuddle Vineyard in the Coal River Valley in Tasmania. They started with a vision to establish a vineyard recognised as one of Australia’s great single sites. Fast forward 12 years and the Tolpuddle team has not just achieved this feat, they are now one of the most sought after wines in Australia and across the globe as they’ve gained recognition for producing benchmark Chardonnay and Pinot Noir.

Joined by the brilliant father-daughter duo in Martin and Ella Shaw, the wines are expertly paired with mouth-watering food from head chef Gordon Clark, as we look at the 2022 Chardonnay and Pinot Noir alongside some incredibly-hard-to-get back vintages for reference. Being one of the most anticipated new releases every year, the Stirling Hotel is honoured to be hosting this wine dinner to launch the 2022 Tolpuddle vintage. A wine dinner experience not to be missed!

CELLARS MASTERCLASS WITH OX HARDY

Enjoy an evening trying a selection from Ox Hardy wines.
Andrew ‘Ox’ Hardy is one of Australia’s most respected and influential wine industry leaders.
Featured on the night will be a rare opportunity to try the newly released Slate Shiraz and flagship Ancestor Vine Shiraz.
Tickets $40 per person.

Father’s Day Lunch

Elevate Father’s Day to new heights in the Wine Bar & Dining Room at the The Stirling Hotel. Join us in honouring fathers with a delicious lunch for for the whole family, as we raise a toast to the man who’s given us so much. 

Places are limited, so book now to avoid disappointment.

Duck Duck Pinot

Around the world with Pinot Noir

Enjoy a 5 course curated meal showcasing duck paired with nine of the best pinots from around the world!